Wednesday, August 15, 2012

New Bread

Swirl Rye Bread.

I think it looks like a polar bear.




With canned salmon, of course. 

6 comments:

Unknown said...

Looks delicious

Kris and Sam said...

That is just gorgeous!

Kelsey said...

you need to teach me how to cook and bake from scratch. bread-making lesson next time you visit?

Beccarigg said...

YUM! Looks so good! Gorgeous picture too :)

Erin said...

It looks amazing! Yum!

Brittany said...

I do get awfully jealous sometimes. You're a very brave bread maker. I just keep on making focaccia bread.